Certificate of Analysis
Product name: Soy Juice Powder Method of Drying: Spray Drier
Origin: Brazil Carrier: Maltodextrine
Flavor: Passion Fruit BSE: Free Used parts: Fruit Pulp GMO: Free (Manioc)
Date:05/22/2013
Physical- Chemical Analysis
PARAMETERS | LIMITS | RESULTS |
Calcium | Mg/100g | 86,35 |
Sodium | Mg/100g | 33,68 |
Iron | Mg/100g | 2,28 |
Humidity | Mg/100g | 2,45 |
Fixed Mineral Residue | Mg/100g | 2,21 |
Proteins (Nx6,25) | Mg/100g | 16,03 |
Dietary Fibers | Mg/100g | 4,40 |
Carbohydrates | Mg/100g | 67,96 |
Caloric Content | Mg/100g | 398,51 |
Total Fat Material | kcal/100g | 6,95 |
Fatty Acid Composition | Mg/100g | |
Saturated | Mg/100g | 3,19 |
Monounsaturated | Mg/100g | 2,43 |
Polyunsaturated | Mg/100g | 1,33 |
Total Trans-isomers | Mg/100g | <0,01 |
Non identified | Mg/100g | <0,01 |
Others | Mg/100g | <0,01 |
